How did Bombshell Hot Sauce get started?
Hi there! My name is Lacey Flynn. I created Bombshell Hot Sauce during a transformative journey in 2018. I turned a complete 180 and was out searching for a new path. Deciding to give my green thumb a try, I started a garden and fell in love with it. I was amazed by all of the different varieties of vegetables that I could grow and what I could do with them. One day, a habanero pepper popped up in my bell pepper garden. I wasn't growing habeneros. I'm one with the universe, I saw a sign, so I ran with it. I nurtured that habenero and added more to the garden. I thought I'd try my hand at making a sauce out of the peppers, so I toyed with a few recipes. I was thrilled with the results, so I made a few small batches and gave them to friends and family. Damn. People loved it, I loved making it. It was time to get to work. I planted more habaneros and continued my journey. Filling my heart and trusting the process along the way. From that point on I knew my goal was to make a quality hot sauce that makes your food sing, your taste buds dance and your heart smile! I called it Bombshell and haven't stopped since.
Bombshell Hot Sauce offers a variety of flavors, each handcrafted with the freshest, top quality, all natural ingredients. Most of the peppers used in Bombshell Hot Sauce are grown in my own garden in Naples, Florida. When I can't keep up, I source vegetables from local vendors. Bombshell Hot Sauce is 100% grown and made in Florida. Bombshell not only packs a bold flavor punch, but it's also packed with natural vitamins, antioxidants, and anti-inflammatory properties.
Thank you to everybody that has supported me and Bombshell! Y'all play a major part in this project, and I promise to continue to make delicious and creative hot sauces for years to come!